FREQUENTLY ASKED

QUESTIONS

POLICIES & PROCEDURES

Catering is available seven days a week. Choose from our extensive menu selections or let us help you design a custom menu tailored just for you. Our normal office hours are 8:00 am to 6:00 pm, Monday through Friday. Appointments are made at your convenience.

OUR GIFT TO THE BRIDE

Nobody loves weddings more than we do! When you bring your catering needs to Culinary Concepts we have a special gift for the bride, a custom-designed, handcrafted Ice Sculpture. It's our way of saying Thank You for letting us share this special day with you. Please contact us for more information.

JUST FOR NEWLYWEDS

All too often, after all the care that is put into planning just the right food for the reception, the bride and groom make their getaway without even sampling it! We want to make sure that even if you're busy greeting guests your entire reception, you get to eat too! We will prepare a box of food for the new couple to take with them when they leave the reception.

ALL CATERING PRICES INCLUDE

Full-Service China, Silverware, and Linen Napkins

Chafing Dishes and Serving Utensils

Buffet Table Skirting

ADDITIONAL SERVICES UPON REQUEST

Champagne Toast

Bartenders, Wine glasses, etc.

Coffee Service

Wedding Cake service

Butler passed hors d'oeuvre

Specialty Breads

Specialty Desserts

Additional Ice Sculptures

Buffet Table Rental (10.00 ea.)

Paper Goods (1.50 per person)

Linen Tablecloths (3.00 each)

Chef's Carving Station ($75)

Delivery (Starting from $30 depending on location and the extent of setup)

ALL SERVICES INCLUDE

All prices listed on this site are per person and are based on a party of one hundred. Prices may change for smaller parties.

An 18% gratuity will be added to the total bill.

Sales tax is additional when applicable.

Reception prices are based on a two hour reception. Longer receptions will be charged accordingly for catering personnel.

DEADLINES

A non-refundable deposit of $200 is due when you book your date.

The remainder of your balance is due the day of your event.

The final number of guests whom you are expecting to attend your event is due to use five business days before your event.

CHANGE & CANCELLATION POLICY

It is our goal to offer the highest quality in food and service to our customers. Your assistance is very much appreciated by giving us as much notice as possible for your event. We realize that some changes and cancellations are unavoidable, yet they are costly to our operation. Please make any order changes at least three days before your event. Orders after that time may have a 10% service charge added. We cannot accept cancellations less than five days prior to an event. Your cooperation with this matter helps us keep our prices low and enable us to give you the highest quality in service.

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875 S MAIN

Smithfield. UT

4282 S 1650 W

Ogden, UT

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